酸枇杷怎麼做好吃?将枇杷清洗幹淨，剝去皮，對切開，挖去核，剝去内壁白膜，下面我們就來說一說關于酸枇杷怎麼做好吃?我們一起去了解并探讨一下這個問題吧!
酸枇杷怎麼做好吃
将枇杷清洗幹淨，剝去皮，對切開，挖去核，剝去内壁白膜。
不鏽鋼鍋中加入400ML清水，加入冰糖，加入剝好枇杷肉。
大火燒開轉小火炖20分鐘左右，關火，趁熱裝入罐頭瓶中， 蓋好倒扣，晾涼後再翻回來朝上放置，冷藏保存即可。
酸枇杷怎麼做好吃
更新时间：2024-10-20 23:23:17
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