羊肚菌炖雞做法?材料：羊肚菌、烏雞、枸杞、紅棗、筍片、高湯調料：鹽、雞精、蔥段、姜片、料酒，下面我們就來聊聊關于羊肚菌炖雞做法?接下來我們就一起去了解一下吧!
羊肚菌炖雞做法
材料：羊肚菌、烏雞、枸杞、紅棗、筍片、高湯調料：鹽、雞精、蔥段、姜片、料酒。
将幹羊肚菌用溫水泡開洗淨，烏雞宰殺去内髒洗淨，然後放入沸水焯一下，撈出洗淨；
坐鍋點火放入高湯、烏雞用大火燒開，撇去浮沫，加入料酒、鹽 、雞精、蔥段、姜片、羊肚菌、枸杞、紅棗、用中火炖至雞肉爛出鍋即可。
羊肚菌炖雞做法
更新时间：2024-10-12 13:14:14
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