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不加糖電飯煲蛋糕能打發嗎
不加糖電飯煲蛋糕能打發嗎
更新时间:2024-10-01 21:23:38

不加糖電飯煲蛋糕能打發嗎(壓力鍋自發蛋糕蓬松好吃)1

蓬松可口的蛋糕,色香味俱全,這下可以簡簡單單解決早餐吃什麼的大難題了。

自制蛋糕做法:200g高筋面粉,3隻雞蛋,30g糖,5g酵母粉,1調羹花生油。攪拌均勻,色澤光滑不沾手,用保鮮膜密封,發酵2小時。直接把壓力鍋插電,調至煮飯一格處即可。全程10分鐘左右,開蓋後蓬松香氣撲鼻,再撒十幾粒熟芝麻碎,點綴一下更加完美。簡單方便,快動手做起來吧。

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