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當歸烏雞煨湯如何做
當歸烏雞煨湯如何做
更新时间:2024-10-13 21:11:26

當歸烏雞煨湯如何做?材料:當歸身30克,人參10克,枸杞30克,烏骨雞500克,橘皮10克,我來為大家科普一下關于當歸烏雞煨湯如何做?以下内容希望對你有幫助!

當歸烏雞煨湯如何做(當歸烏雞煨湯烹饪方法)1

當歸烏雞煨湯如何做

材料:當歸身30克,人參10克,枸杞30克,烏骨雞500克,橘皮10克。

烏雞宰殺後,去内髒及頭足,餘藥洗淨切片,幹淨紗布包裹,納藥至雞腹中,武火炖2至3小時即可。

當歸烏雞湯具有益氣養血,補虛強身的功效。适用于血虛體弱、氣虛乏力、四肢困倦、脾虛食少等症。

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