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五香豆幹炒肉怎麼做好吃
五香豆幹炒肉怎麼做好吃
更新时间:2024-10-11 01:12:55

五香豆幹炒肉怎麼做好吃?,下面我們就來說一說關于五香豆幹炒肉怎麼做好吃?我們一起去了解并探讨一下這個問題吧!

五香豆幹炒肉怎麼做好吃(餐廳必點的豆幹炒肉)1

五香豆幹炒肉怎麼做好吃

準備食材 加料酒,青花椒,鹽,生姜腌漬十分鐘 豆腐幹切條,小米辣切絲,蒜苗切斷,生姜切片 鍋裡放豬油 鍋油燒熱後,加入腌漬好的五花肉 扁炒出油後,加入生姜片和豆豉 倒入豆腐幹 倒入醬油 炒香後加蒜苗和小米辣,淋上麻油 出鍋開吃了,
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