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雞蛋酸湯泡面的制作方法
雞蛋酸湯泡面的制作方法
更新时间:2024-11-17 11:40:10

  1、材料:雞蛋2隻。

  2、在碗中加入蔥,蒜末,白芝麻,辣椒面各一勺,澆上适量熱油,再加入兩勺醋,兩勺生抽,半勺糖,半勺鹽,攪拌均勻。

  3、水開後下泡面和青菜煮熟,将泡面和青菜放入碗中,再倒入煮面的湯,攪拌均勻,根據個人喜好來點配菜即可。

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