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紅薯絲怎麼做湯
紅薯絲怎麼做湯
更新时间:2024-10-08 01:21:21

  1、紅薯1個,去皮切絲,洋蔥1/4個,切小塊,海帶适量,切絲,口蘑切絲。

  2、鍋中燒開水,将紅薯絲、洋蔥絲、口蘑絲、海帶絲倒入湯中煮沸,然後小火煮10分鐘,加入鹽、雞精、香油調味即可食用。

  3、這道湯能讓血行暢通,将能量輸送到血液中;而海帶不但能帶出湯的鮮味,還能給身體補充礦物質。

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