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回鍋肉怎麼做好吃
回鍋肉怎麼做好吃
更新时间:2025-01-24 17:37:50

  1、首先在鍋中放入适量的清水,把洗幹淨的五花肉放進去,接着往鍋中加入适量的生姜和蔥段,然後開大火煮十分鐘。

  2、鍋中放油,加入姜片、紅椒、鹽,炒香,加入牛肉翻炒。

  3、加老抽、雞精、胡椒粉、水、翻炒均勻,最後加入蒜葉,翻炒均勻即可。

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