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如何做甜甜圈
如何做甜甜圈
更新时间:2024-11-22 15:44:18

  1、準備好色拉油200ml,黃油20克,酵母5克,水200ml,砂糖40克,高粉200克。将200克高粉、5克酵母、40克砂糖和200ml水攪勻,加入20克黃油,揉成面團。

  2、将面團分成均等的小份,搓長條,接頭捏緊實,發酵40分鐘。表面塗一層油,放入烤箱烤熟即可。

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