1、食材：豆漿800ml、水250ml、糯米80g、粳米20g、山藥200g、枸杞适量、冰糖适量。
2、糯米和粳米混合後浸幾小時，山藥洗淨蒸熟。
3、水和豆漿混好加熱到沸騰，加入浸泡好的米。
4、山藥蒸好去皮，放入保鮮袋用擀面杖或者手壓成泥，稍微留點點小塊不要緊。然後在豆漿米煮開的時候倒入，轉小火熬。
5、經常攪拌，小心糊底和溢出來，大概小火熬40分鐘就可以熬到米化了，加入冰糖攪拌。
6、枸杞拿水泡開，放到最上面做裝飾即可。
美齡粥怎麼做
更新时间：2024-11-18 06:13:39
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