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月子的番茄湯怎麼做
月子的番茄湯怎麼做
更新时间:2024-07-26 18:19:36

  1、番茄2個、雞蛋2個、蔥适量、姜适量、食鹽少許、食用油适量

  2、方法:炒鍋燒熱放菜籽油煸炒番茄、姜片,倒入适量的熱水,少許黃酒,湯滾之後加生抽提鮮、少許鹽。調味之後把蛋花打進去,起鍋撒上胡椒粉和蔥花即可。

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