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黃瓜韭菜一起怎麼炒好吃
黃瓜韭菜一起怎麼炒好吃
更新时间:2024-12-17 16:42:19

  1、主料:黃瓜2根、韭菜200g,輔料:油适量、鹽适量、雞精适量。

  2、步驟:韭菜洗淨切段;黃瓜洗淨,縱向剖開,切片。鍋内放油燒熱,入黃瓜片。翻炒片刻,入鹽、雞精,再炒一會兒至快熟。入韭菜段,翻炒均勻。炒至熟盛出就可以上桌享用了。

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