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怎麼做白糖燒紅薯
怎麼做白糖燒紅薯
更新时间:2025-01-04 14:49:01

  1、主料:紅薯400g,白糖25g,輔料:芝麻5g。

  2、先準備好全部材料。

  3、紅薯洗幹淨,削去外皮,切塊,白糖芝麻備用。

  4、先将芝麻下鍋炒熟備用。

  5、另起鍋紅薯煎金黃後撒入白糖。

  6、紅薯塊沾裹糖漿後出鍋撒芝麻即可。

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