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怎麼攬柿子又脆又好吃
怎麼攬柿子又脆又好吃
更新时间:2024-10-16 15:21:19

  1、要想攬柿子又脆又好吃,最好選擇硬的柿子,之後需要在碗裡倒一些白酒,可以增加柿子的味道。

  2、然後将柿子裹滿白酒放在塑料袋中密封3~5天柿子就做好了,這樣做成的柿子沒有澀澀的味道,一口咬下去又脆又甜。柿子的果肉中含有無色花青素、鞣質、胡蘿蔔素、無機鹽等多種營養成分,适量的食用可以補充養分。

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