首页
/
每日頭條
/
美食
/
青椒炒雞蛋怎麼炒
青椒炒雞蛋怎麼炒
更新时间:2024-12-27 11:50:47

  1、主料:雞蛋3枚、青椒100克、蔥白5克。

  2、輔料:精鹽5克、植物油50克。

  3、做法:

  (1)青椒切1cm見方的小塊,蔥白剖開切菱形塊;雞蛋打入碗中加入适量精鹽和一匙食用油攪拌均勻。

  (2)熱鍋冷油,放入蔥白、青椒,略為翻炒至青椒半熟,加适量精鹽翻炒均勻後起鍋備用。

  (3)熱鍋冷油,倒入蛋液後轉小火,炒至蛋液半凝固。

  (4)下青椒、蔥白,翻炒均勻後起鍋裝盤。

Comments
Welcome to tft每日頭條 comments! Please keep conversations courteous and on-topic. To fosterproductive and respectful conversations, you may see comments from our Community Managers.
Sign up to post
Sort by
Show More Comments
Copyright 2023-2024 - www.tftnews.com All Rights Reserved