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南瓜糯米米糊
南瓜糯米米糊
更新时间:2025-02-10 08:07:17

  1、食材:南瓜250克、糯米65克、清水1400毫升、糖35克。

  2、把準備好的南瓜去皮切塊,糯米稱好用清水泡半個小時左右,提前泡好糯米;

  3、稱好糖,然後把糯米和糖一起放進米廚破壁機内,再放進南瓜,然後放進1400毫升清水。

  4、全部食材放進米廚破壁機内後,選擇米糊的功能,點擊啟動,耐心等待機器運行結束。

  5、把做好的米糊,倒出來,美味的南瓜糯米米糊即可完成。

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