1、用料：小米50克、黑小米50克、酸棗仁(粉)30克、蜂蜜适量。
2、小米、黑小米淘洗幹淨。
3、将清洗幹淨的小米、黑小米放入鍋中，加水大火煮開，轉小火煮至黏稠。
4、加入酸棗粉煮5分鐘。
5、出鍋時放入蜂蜜即可。
6、烹饪技巧：酸棗粉在超市磨五谷粉的地方有賣，或者去藥店買。沒有白蜂蜜，也可換成其它的蜂蜜。
棗仁粉小米粥如何做
更新时间：2024-10-05 02:18:58
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