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豬肺蘿蔔杏仁湯
豬肺蘿蔔杏仁湯
更新时间:2025-02-10 13:36:40

  1、食材:豬肺,白蘿蔔,甜杏仁。

  2、做法:豬肺洗淨,切成小塊。白蘿蔔去皮,切塊。先煮豬肺至沸,去浮沫,加入甜杏仁,白蘿蔔,煮至爛熟。食肺和蘿蔔,飲湯,每周1或2次。

  3、豬肺蘿蔔杏仁湯是以豬肺,白蘿蔔為主料制作的藥膳。

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