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如何做出好吃的雞蛋豆芽炒粉條
如何做出好吃的雞蛋豆芽炒粉條
更新时间:2024-08-12 11:14:43

  1、原料:綠豆芽、雞蛋、韭菜、蔥花、鹽、雞精、老抽、小米辣。

  2、做法步驟:豆芽洗淨,粉條煮熟,雞蛋放少許鹽攪勻。韭菜切段,蔥切好備用。炒鍋上火,先把雞蛋煎好,盛出備用。炒鍋上火放油,放蔥花炒出香味。放入豆芽,大火翻炒。放入粉條。放适量鹽。放少許老抽上色,雞精調味。放入煎好的雞蛋。放入韭菜。放入一個小米辣。快速翻炒均勻即可出鍋裝盤。

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