1、主要材料：白米1杯，肉餡150克，紫菜75克，蔥花少許調味料水8杯，料酒1大匙，鹽1茶匙，胡椒粉少許。
2、白米洗淨，加水8杯浸泡20分鐘，移到爐火上煮開，改小火熬粥。
3、另用2大匙油炒肉末，淋料酒去腥後盛出，放入粥内同煮，并加入其他調味料煮滾。
4、紫菜撕片，放入粥内略煮即熄火，撒上蔥花盛出食用。
紫菜肉末粥怎麼做
更新时间：2024-11-16 06:35:22
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